Cooking Class and Team Building
++ Want to learn how to cook from Ragini? Classes are available at Ragi's Spicery on Hutt Street Adelaide. Send us an email for more information
Cooking classes start at 630pm, last about 2.5 hours and includes full dinner. Drink can be purchased as you like. The classes are demonstrated by Ragini, who will not only teach you how to make the dishes, but also dive into spice culture. Due to our focus on seasonality and market availability we only decide the menus a few days ahead of the class. However each class includes 3–4 dishes meat ,poultry or seafood,vegetarian,rice or bread. Please note these classes are demonstrated and not hands on.
Hosted and taught by Ragini Dey, the classes are kept small, making it easy to ask questions and get up close and personal with all the sights and smells of Ragini's Cooking. Cook through 3-4 different dishes, and learn the secrets about spices! The class includes tappas starters and all 3-4 dishes from the class. Our classes take place in Naancho Naancho Man. bookings at firstname.lastname@example.org
Cooking Class Dates
Ragi’s monthly cooking class $55pp includes dinner 6:15- 6.30pm
CURRENTLY ON HOLD
Ragini Dey Spice Kitchen Cookbook
Written by Ragini. The book features a collection of perfect Indian dishes for you to make at home that really work!
Cooking Class June 2020
Includes Cooking Class, Dinner and Recipes. 4-5 Dishes per Class. different dishes per class. Please see cooking class section for dates of classes. Classes held at Ragi's Spicery 1/210 Hutt Street Adelaide 5000. Drinks can be purchased, and are not included with this voucher. Terms and Conditions apply. Valid on date of class only. Catering and Cooking Classes. Classes are limited to 6 people in June 2020. Incase of cancelation, out of our control, full refunds will be processed less credit card fees. T and C apply.
Join us for Sprunch (Spice Brunch)
Inside Dining /arrival drink / Limited to max 10 people only.
Booking can be between 12pm and 2pm
Join us for our version of brunch. Sprunch. A spicy twist on a classic brunch. Included in the price per head is a full brunch menu with vegan/ vegetarian menu available, and all soft drinks, mocktails, jucies, kombucha, teas and coffee.
Please note that service will be limited, and all drink service to be collected from our bar.
Veggie samosa tamarind chutney (vegan)
Ghee roast Masala dosa, mustard seed curry leaf potato, sambar lentils, eggplant and chilli chutney (Vegan Possible/ Gluten Free)
Bengal fish patties carrot chutney
Organic charcoal noodles with masala omelette and calamari
Butter chicken or cauliflower pie
Railway station chickpea and potato curry with poories (Vegan)
Whipped hung saffron yogurt and cinnamon apple (Gluten Free)
Sprunch @ Ragini's Spice 210 Hutt Street Adelaide 5000
Incase of cancelation, out of our control, full refunds will be processed less credit card fees. T and C apply.
Team building cooking classes are a great way to cook and eat Indian dishes as of course develop team work - Email us for more information
Private Cooking Class
Organize friends, co-workers, family or even your neighbours for a private cooking class by Ragini - Email us for more information